Garlic with Turmeric & Cayenne 200mg

  • When raw garlic is crushed, an enzyme (allinase) acts on an amino acid (alliin) to produce the compound allicin.
  • Garlic’s history traces back to A.D. 510 in ancient China, where it has since become an important element of traditional Chinese health practices
  • Turmeric contains beneficial flavonoids – plant-based antioxidants that can help fight cell-damaging free radicals
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